International Foundation for Nutrition and Health

KEEPING THE SPIRIT OF THE LEE FOUNDATION ALIVE

  International Foundation for Nutrition and Health
International Foundation for Nutrition and Health
International Foundation for Nutrition and Health
 
 

   
 
 
 
 
 
 
   Clinical Reading

Mastering Nutrition with
the Symptom Survey,
2nd Edition
I.F.N.H.

The Symptom Survey manual looks  at  signs and symptoms to help to better understand foundational nutrition or the root cause of a particular issue. This manual looks at the primary and secondary cause as well as giving a recommended nutritional protocol for support of that issue.  This complete workbook consists of various sections, including a full description and commentary regarding symptoms, biochemistry and balancing nutrition, and additional information for using the Symptom Survey. Contemporary research and commentary for this manual is due largely to the contributions of Jeremy Kaslow, MD, Michael Dobbins, DC, Bruce Pacetti, DDS, Dan Newell, PhD, Leo Roy, MD, ND, Bruce West, DC, and Robert Peshek, DDS. [#2701]

Therapeutic Food Manual
Royal Lee, DDS

By I.F.N.H 

A reprint of Dr. Lee’s “Personalized” treatment recommendations. This manual looks at pathology and disease. After some introductory material, it presents an alphabetical list of most illnesses. Included under each listing are: a general description, treatment support, physiological considerations, synergistic use of products with suggestions and recommendations. A highly recommended “source” for the practitioner developed by the “nutritional genius” himself. The Therapeutic Food Manual and Symptom Survey manual go together spotlighting pathology and disease or Signs and Symptoms. [#1541]

Product Bulletin
Royal Lee, DDS

By I.F.N.H 

the new product bulletin The original information with updated names, in alphabetical order. Get Dr. Lee’s original guideline and recommendations for the use of whole food concentrates. Using the core products of Standard Process this manual gives an in-depth presentation on each of those products from the functional model. This manual gives insights that help you understand how Dr. Lee’s approach the therapeutics use of whole food nutrition, outlining physiological considerations, synergistic use of products as well as clinical suggestions. The clinical reference guide is a good place to start, but if you're serious about clinical nutrition this manual is a must.  [#1542]

Clinical Reference Guide

An updated guide to the Standard Process product line. It has a section that provides the following information for each product formulation and indications for use. Also included are synergists and a descriptive sketch by long-time Standard Process chemist, John Courtney.  He worked with Dr. Lee and directed research and development after Dr. Lee's death. The final section covers additional topics that support the practitioner in using the individual products, including a short treatment protocol guide. [#1601]

Vitamin News
Dr. Royal Lee

By I.F.N.H 

A new release With all missing newsletters and peer references published by Dr. Lee and the Vitamin Products Co. These newsletters provide useful information to support the practitioner.  They offer a wide range of topics Dr. Lee thought were necessary for the practitioner to understand and to help them be able to apply nutrition in their practice.  Every issue has now been recovered and included in this new version, plus for the first time a complete index and table of contents.  You'll not only have fun reading Vitamin News, but we are sure you will find it a necessary reference in your day-to-day practice.  [#1546]  

Mastering Nutrition with
Blood Chemistry

QuickReference Manual
By I.F.N.H 

Just released  3rd  edition. This quick reference manual is just what the name implies a quick and easy  reference manual in clinical nutrition. It provide lab values, protocols, clinical comments and dietary insights. 104 pages. [#2801]

 

An Introduction To Protomorphology
Royal Lee, DDS

This pamphlet was transcribed from a lecture by Dr. Royal Lee. It was delivered to a meeting of physicians and dentists in April, 1956 for The American Academy of Applied Nutrition. Through Dr. Lee's own words, he explains in very understandable terms the meaning of protomorphology and the nutritional benefits of protomorphogens.  This pamphlet should be your first read in the protomorphology series.  For those trying to understand the benefits of the use of protomorphogens, as well as the difference between whole desiccated cell products, this is an excellent place to start.
[#3000]

  Health vs. Disease
  Melvin E. Page, DDS and

  H. Leon Abrams, Jr.

Written by Melvin E. Page, DDS and H. Leon Abrams, Jr., this is a clear presentation of the variables affecting health. Although an older manuscript, it still provides a thorough background of the basics of body chemistry. Almost all of the information provided is still applicable and practical. Like many classic works, it stands out despite the passage of time and further knowledge gained with modern research. [#1530]

 

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